
From the KingBeef
Carne Asada Tacos
Street tacos. That's the core of the million. Skirt steak, salsa verde, onion, cilantro, lime. Nothing else needs to speak.
3 hrs total · 25 min active
Servings4
Marinade Magic
- 01Blend everything until smooth. That's the marinade.
Meat Mastery
- 01Marinate 2–4 hours.
- 02Grill over medium-high heat, 4–5 min per side for medium.
- 03Slice against the grain, then dice it up.
Salsa Verde Vibes
- 01Toast the tomatillos, onion, garlic and jalapeños until blistered.
- 02Blend with cilantro, lime and salt.
Taco Time
- 01Warm corn tortillas. Double them up.
- 02Pile on the diced steak.
- 03Top with salsa verde, diced onion, fresh cilantro, and a lime wedge.
King's notes
- Dice after slicing against the grain so every bite is tender.
- A hot tortilla is not optional. Cold masa is a crime.


